[Food only] Kaiseki course [Kaede] 5,500 yen (tax included)

Course details

[Food only] Kaiseki course [Kaede] 5,500 yen (tax included)

5500 yen(Tax included)

Food only course

10items
2-55persons

Sendai cuisine using seasonal ingredients such as local vegetables and fish grown in the four seasons of Sendai and Miyagi.Craftsmen spare no time and effort, pouring their skills and hearts into the ingredients to create an assortment of exquisite dishes that are visually appealing.Beautiful food will satisfy your senses.

Course menu

■■■May Menu■■■

[Preface] Satsuki Tofu

[Appetizer] Assorted seasonal vegetables

Whitebait with seaweed

Asparagus wrapped in prosciutto

Roasted konnyaku with Tosa coating

Other seasonal dishes

[Soup] Grilled sea bream, uranchi, trefoil, kinome

[Sashimi] Assortment of five kinds of seasonal fresh fish

A set of wives

[Boiled dish] Octopus and Ogura stew with radish and taro

[Grilled food] Grilled Spanish mackerel with sake aroma

[Western dish] Broccoli salad

[Hot food] Chawanmushi

Green meat with silver bean paste

[Food] Date's Longevity Brown Rice Noodles

condiment noodle soup

[Sweet taste] Creative dessert

Reservation reception time: 11:30~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 the day before your visit

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2025/05/03 update