Season 花蔵－kagura－

■■■■■■■■■■■■■■■■■■

If you would like to make an online reservation for takeout, please click here.

■■■■■■■■■■■■■■■■■■

1. If you are using takeout, please make a reservation from this course.

2. Please set your desired pick-up date and time using the reservation form.

3. Please select ``1 person'' for the number of people and ``Takeout only'' for the seat.

4. Please enter the quantity you would like to take out in the [Request column]

5.Enter your information and press the complete button to complete your reservation.

ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー

We accept both online and telephone reservations.

Online reservations can be made up to the day before, and telephone reservations can be made from 10:00 a.m. to 7:15 p.m. on the same day.

Hanakura Shokado bento

1. Roast beef

1. Ratatouille marinated in salted malt

1. Handmade tofu with tortoiseshell bean paste

1. Tamagoyaki with young sprouts

1.Ura white shiitake mushroom tempura plum salt

1. Grilled salmon (bakke miso)

1. Spring cabbage and sakura shrimp croquette

1. Carrot shirishiri

1. Stir-fried Hiryu Head

1. Silkworm bean rice boiled with kelp and sansho pepper

*Contents may change depending on purchasing.