Course details

[Food only] Kaiseki course [Shunmi] 8,800 yen (tax included) [equivalent to 11,000 yen (tax included)]

[Food only] Kaiseki course [Shunmi] 8,800 yen (tax included) [equivalent to 11,000 yen (tax included)]

By using a coupon8800 yen(Tax included)

  • 10items
  • 2-55persons

Sendai cuisine using seasonal ingredients such as local vegetables and fish grown in the four seasons of Sendai and Miyagi.Craftsmen spare no time and effort, pouring their skills and hearts into the ingredients to create an assortment of exquisite dishes that are visually appealing.Beautiful food will satisfy your senses.

Course menu

■■■December Menu■■■

[Appetizer] Grilled chicken with salted malt and soy sauce

[Appetizer] Assorted seasonal vegetables

One-character tofu

Marinated turnip

Stir-fried red konnyaku

Other seasonal dishes

[Soup] Oyster and Kudzu Soup

Maitake mushroom, Mitsuba, Yuzu

[Sashimi] Thinly sliced tiger pufferfish

[Stew] Seri hotpot

[Grilled food] Savory-tasting Spanish mackerel

[Western dish] Sendai beef sirloin steak

Served with steamed vegetables

[Vinegared dish] Salmon marinated in kelp

Cucumber, wakame seaweed, Tosa vinegar

[Food] Nigiri sushi

Date's Longevity Rice Noodles

condiment noodle soup

[Sweet taste] Creative dessert

Reservation reception time
11:30~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/12/02 update