[Food only] Kaiseki course [Kura] 8,800 yen (tax included)

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[Food only] Kaiseki course [Kura] 8,800 yen (tax included)

8800 yen(税込)

10品
2～55名

Sendai cuisine uses seasonal ingredients such as local vegetables and fish grown in the four seasons of Sendai and Miyagi.The chefs spare no effort, pouring their skill and heart into the ingredients to create these exquisite dishes, which are visually stunning.Beautiful food will satisfy your senses.

コースメニュー

■■■April Menu■■■

[Appetizer] Blanched Asunaro greens with sakura shrimp

[Appetizer] Assorted seasonal vegetables

New potatoes simmered in miso

Marinated fresh yuba (tofu skin)

Roasted red konjac

Other seasonal dishes

[Soup] Young bamboo shoot soup with green onions and sansho leaves

[Sashimi] Assortment of five kinds of seasonal fresh fish

Wife's set

[Simmered Dish] Cherry Blossom Sea Bream Shabu-Shabu

[Grilled Dish] Spanish Mackerel with Green Egg

[Western dish] Sendai beef sirloin steak

Served with steamed vegetables

[Hot dish] Chawanmushi

Green meat with silver bean paste

[Food] Date's Longevity Rice Noodles

Condiments Noodle soup stock

[Sweet taste] Creative dessert

予約可能時間: 11:30~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 the day before your visit

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2026/04/01 更新